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Edible and poisonous (8, 9, 13) mushrooms: 1) Cep (Boletus edulis); 2) Coral mushroom (Ramaria aurea); 3) Field mushroom, or Meadow mushroom (Agaricus campestris); 4) Golden chanterelle, or Girolle (Cantharellus cibarius); 5) Fused polypore (Albatrellopsis confluens); 6) Delicious milk cap (Lactarius deliciosus); 7) Morel (Morchella esculenta); 8) Death cap (Amanita phalloides); 9) Fly agaric, or Fly amanita (Amanita muscaria); 10) Jersey cow mushroom (Suillus bovinus); 11) Sweet tooth (Hydnum repandum); 12) Black truffle, or Périgord truffle (Tuber melanosporum); 13) The Sickener, or Emetic russula (Russula emetica); 14) Mosaic puffball (Handkea utriformis, or Lycoperdon utriforme); 15) Birch bolete (Leccinum scabrum). Chromolithograph, published ca. 1890.