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Grasses (Poaceae, or Gramineae): 1-2) Perennial ryegrass (Lolium perenne); 3-5) Darnel (Lolium temulentum); 6-7) Soft brome (Bromus hordeaceus, or Bromus mollis); 8-9) couch grass (Elymus repens, or Triticum repens); 10-11) Rye (Secale cereale); 12) Johnson grass (Sorghum halepense, or Sorghum vulgare); 13) Sand bent (Mibora minima, or Chamagrstis minima); 14-15) Common wheat (Triticum vulgare); 16-19) Bread wheat (Triticum aestivum, or Triticum vulgare aristatum); 20-25) Barley (Hordeum vulgare); 30-32) Emmer wheat (Triticum dicoccum, or Hordeum zeoerithon). Hand-colored wood engraving, published in 1887.