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WASHINGTON, DC Chef Ris Lacoste prepares a holiday meal for

WASHINGTON, DC Chef Ris Lacoste prepares a holiday meal for 12 people with a budget of $120.00 at her home in Washington, D.C., on Sunday, December 7, 2008. The meal includes Sweet Potato Bourbon Soup, a Roasted Ham With Molasses-Mustard Glaze, French Applesauce, Braised Red Cabbage, Sauteed Green Beans With Spinach, Roasted Red Potatoes and individual Pear-White Chocolate Bread Puddings with creme Anglaise. (Photo by Nikki Kahn/The The Washington Post via Getty Images)
WASHINGTON, DC Chef Ris Lacoste prepares a holiday meal for 12 people with a budget of $120.00 at her home in Washington, D.C., on Sunday, December 7, 2008. The meal includes Sweet Potato Bourbon Soup, a Roasted Ham With Molasses-Mustard Glaze, French Applesauce, Braised Red Cabbage, Sauteed Green Beans With Spinach, Roasted Red Potatoes and individual Pear-White Chocolate Bread Puddings with creme Anglaise. (Photo by Nikki Kahn/The The Washington Post via Getty Images)
WASHINGTON, DC Chef Ris Lacoste prepares a holiday meal for
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Credit:
The Washington Post / Contributor
Editorial #:
97159952
Collection:
The Washington Post
Date created:
December 07, 2008
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Source:
The Washington Post
Barcode:
209742
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14697010.jpg
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