Los Angeles is becoming a more adventurous dining city. Just look at it's Asian restaurants where ma
Los Angeles is becoming a more adventurous dining city. Just look at it's Asian restaurants where many are adding live seafood to their menu, a revered part of cuisine in which dinner arrives on the plate literally wiggling. Photos of live seafood taken 10/17/02 at Hump , a sushi bar in Santa Monica. A freshly prepared plate of live Ama–ebi (Sweet shrimp). (Photo by Anacleto Rapping/Los Angeles Times via Getty Images)
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Editorial #:
563556311
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Los Angeles Times
Date created:
October 17, 2002
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Los Angeles Times
Object name:
054410.FO.1017.live8.AMR
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2453 x 1640 px (8.18 x 5.47 in) - 300 dpi - 3 MB