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Gomtang Gukbap, Korean rice in milky beef broth - stock photo

¥³¥à¥¿¥ó Gomguk, gomtang, or beef bone soup, Korean cuisine; ¥¯¥Ã¥Ñ Gukbap, hot soup with rice, is a Korean dish made by putting cooked rice into a hot soup or boiling cooked rice in a soup. ζÓñ Japanese seasoned egg.
¥³¥à¥¿¥ó Gomguk, gomtang, or beef bone soup, Korean cuisine; ¥¯¥Ã¥Ñ Gukbap, hot soup with rice, is a Korean dish made by putting cooked rice into a hot soup or boiling cooked rice in a soup. ζÓñ Japanese seasoned egg.
Gomtang Gukbap, Korean rice in milky beef broth
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