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The COVID pandemic has been good to DoorDash. The food delivery service saw its popularity explode, as Americans sheltered in place and had their favorite restaurants brought to them.Recent studies show a majority of consumers plan to continue getting food delivered from restaurants as much as they have, or even more, when the pandemic does subside.DoorDash controls 56% of the US food delivery market. Now the company is looking to expand its service. Door-Dash’s non-restaurant categories are on the rise. Orders from Grocery and convivence stores to alcohol, flowers and gifts. New features like DashPass, the company’s subscription service and DoubleDash which allows customers to bundle orders from different stores, continue to give users even more selection and convenience. Building on the popularity, DoorDash is expanding internationally. The company just had a successful launch in Japan. But expansion in Europe may be a tough road. The company has its eyes on the UK and Germany, but that field is already crowded with US competitors UberEats and GrubHub