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Wheat Flour, Salt, And Dried Sardine - HD stock video

Ingredients to make Sanuki Udon noodle and soup, which is Kagawa Prefecture's speciality; (Left-To-Right) a plate of wheat flour, salt, and dried sardine called Niboshi or Iriko
Ingredients to make Sanuki Udon noodle and soup, which is Kagawa Prefecture's speciality; (Left-To-Right) a plate of wheat flour, salt, and dried sardine called Niboshi or Iriko
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DETAILS

Credit:
NHK
51³Ô¹ÏÍø #:
598665614
License type:
Rights-ready
Collection:
NHK Video Bank 51³Ô¹ÏÍø
Max file size:
1920 x 1080 px - 907 MB
Clip length:
00:00:32:29
Upload date:
Location:
Kagawa, Japan
Release info:
No release required
Mastered to:
QuickTime 10-bit ProRes 422 (HQ) HD 1920x1080 29.97i
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